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How-To

All the Secret Tricks Chefs Don’t Want You to Know




These days chefs are the new rockstars, people are buying seats at fancy restaurants all around the world to sample elaborate and mind-blowing dishes that are executed with precision! Although we do enjoy a good fancy dining experience, these dinners (and their price tags) do have a way of intimidating the average cook!

We’ve teamed up with PRIME by Chicago Cutlery to let you in on many of the secret techniques chefs are using these days in order to plate up elaborate style dishes. We will break down the techniques below so you guys will be cooking up fancy meals at home without having to break the bank.

02:50- Sous Vide
05:02- Veggies
05:52- Puree
07:15- Fluid Gel
09:46- Frying
10:40- Beet Tartare
12:10 – Powders
12:52- Knife Skills
13:45- Reduction
14:49 – Plating

Author and Credits: Brothers Green Eats

 




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